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    Cherry Garcia


    Source of Recipe


    Internet

    List of Ingredients




    YIELD: 1 serving

    2 ounces Cherry ice cream
    1 ounce Maraschino cherries and juice
    1 ounce Light rum, optional
    1 ounce Coconut syrup
    1/2 ounce Pineapple juice
    1/2 ounce Cream
    as needed Crushed ice
    1 Maraschino cherry with stem, drained

    METHOD: Combine all ingredients, except ice and Maraschino cherry with stem, in blender container. Fill with ice to equal 11 ounces. Blend until smooth. Pour into tall 12-ounce glass; garnish with Maraschino cherry. Serve with straw.

    Recipe
 

 

 

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