Raspberry-Lemonade Floats
Source of Recipe
internet
List of Ingredients
1 1/2 cups raspberry-cranberry juice
1/3 cup (half of a 6-ounce can) thawed frozen lemonade concentrate
Ice cubes
2 cups seltzer or club soda
1 pint raspberry sherbet or nonfat vanilla frozen yogurt
Fresh raspberries for garnish
Recipe
In a pitcher, combine the juice and lemonade concentrate.
Place ice in 4 tall glasses.
Divide the juice mixture evenly among the glasses.
Pour in the seltzer.
Top each serving with a scoop or two of sherbet.
Garnish with fresh raspberries.
Serve right away with straws and long-handled spoons.