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Applesauce Mint Nut Bread




Source of Recipe


Internet


List of Ingredients




2 cups unbleached flour
3/4 cup brown sugar
1 tablespoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon each nutmeg/cinnamon
1 cup nutmeats

fresh or dried mint (If using fresh mint, add twice as much, chopped fine. About 1 1/2 to 2 teaspoons of dried or a large handful of fresh are the proportions.)
1 egg, beaten
1 cup applesauce
1/4 cup salad oil

Mix dry ingredients and nuts together.
Combine mint, egg, applesauce, and oil.
Add to dry ingredients. Stir until just blended.
Pour batter into 2 small greased loaf pans and bake at 350º for about 45 minutes.
Cool on rack.


Recipe