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    Blueberry Corn Bread


    Source of Recipe


    Internet

    List of Ingredients




    1 c Flour, sifted
    3/4 c Cornmeal
    3 tb Sugar
    1 ts Baking powder
    3/4 ts Salt
    1 c Blueberries, fresh or frozen
    1 Egg
    2/3 c Milk, lowfat
    1/3 c Salad oil

    Grease or spray 8x8-in. baking pan.

    Preheat oven to 425F.

    In bowl mix flour, cornmeal, sugar, baking powder and salt. Stir
    in blueberries.

    In small bowl beat egg; add milk and oil, mix. Pour all at once
    into flour mixture. Stir just until dry ingredients are evenly
    moistened.

    Pour batter into baking pan. Bake 25 minutes or until golden.

    Recipe
 

 

 

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