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Nutmeg Streusel Muffins




Source of Recipe


Internet


List of Ingredients




Topping

1-1/3 cups all-purpose flour
1 cup firmly packed brown sugar
1/2 cup butter

Muffins

2/3 cup all-purpose flour
2/3 cup buttermilk
1 egg
1-1/2 teaspoons baking powder
1-1/2 teaspoons ground nutmeg
1/2 teaspoon baking soda
1/2 teaspoon salt


Recipe



Heat oven to 400 degrees. Combine 1-1/3 cups flour and brown sugar in large bowl; cut in butter until crumbly. Reserve 1/2 cup for streusel topping.

Add all muffin ingredients to remaining streusel mixture in same bowl; stir just until moistened.

Spoon batter into greased or paper-lined muffin pan. Sprinkle with reserved streusel topping. Bake for 18 to 22 minutes or until lightly browned. Let stand 5 minutes; remove from pan. Makes 12.