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Pennsylvania Dutch Corn Bread




Source of Recipe


Internet


List of Ingredients




¾ cup yellow cornmeal
¾ cup flour
½ cup sugar
1 ½ teaspoons baking powder
¾ cup milk
¼ cup butter, melted
1 egg


Recipe



Mix together cornmeal, flour, sugar and baking powder. In separate bowl mix together milk, butter and egg. Pour liquid ingredients into dry ingredients, stirring only to moisten. Bake in greased 8-inch pan at 350 for 25-30 minutes.