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    Cheddar-Bacon Breakfast Casserole


    Source of Recipe


    Internet

    List of Ingredients




    7 slices white bread (not thin)
    8 oz shredded cheddar cheese
    6 eggs
    3 cups milk
    1/2 tsp salt
    1/4 tsp pepper
    1 tsp mustard
    3 strips of bacon

    Trim crusts from bread and crumble the bread. Mix bread and cheese and spread in bottom of 11 x 13 dish. Beat eggs and milk together and stir in salt, pepper and mustard. Put this over bread and cheese. Lay bacon on top. Refrigerate overnight. Bake uncovered at 350 degrees for 50-55 minutes. Remove from oven just after everyone sits down a t the table. Serves 6-8.

    Recipe
 

 

 

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