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Ham and Eggs Crescent Pizza




Source of Recipe


Internet


List of Ingredients




1 (8 oz.) pkg. refrigerated crescent rolls
1/4 cup chopped onion
1 tablespoon butter, melted
1 cup finely chopped cooked ham
1 cup (4 oz.) shredded Swiss cheese
4 large eggs, lightly beaten
1/2 cup milk
1/2 teaspoon salt
1/4 teapoon pepper
1 tablespoon chopped chives


Recipe



Unroll crescent rolls, and place in an ungreased 13x9x2-inch pan. Press 1/2 inch up sides to form a crust; seal perforations. Bake at 375° for 5 minutes on lower rack of oven; set aside.

Cook onion in butter in a small skillet over medium heat, stirring constantly, until crisp-tender; stir in ham and mix thoroughly. Spoon mixture over dough. Sprinkle with shredded cheese. Combine eggs, milk, salt, and pepper. Pour over cheese. Sprinkle with chopped chives. Bake at 350° for 25 to 30 minutes or until set. Serve immediately. Yield: 6 to 8 servings