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Sunday Morning Rolls




Source of Recipe


Internet


List of Ingredients




1 pkg. (24) frozen dinner rolls
1 (3 oz.) pkg. butterscotch pudding, not instant
1/2 cup chopped nuts
1/2 cup brown sugar
1/2 cup butter
1/2 tsp. cinnamon

Grease bundt pan or tube pan. Place frozen rolls in pan. Sprinkle dry pudding over frozen rolls, do same with nuts. Cook brown sugar, butter, and cinnamon until brown sugar melts, don’t boil. Cool slightly. Pour over rolls. Cover with foil and let rise on counter overnight. Remove foil in the morning and bake at 350°F. for 30 min. Cool about 10 min. and invert before serving.


Recipe