1 quart lime sherbet, softened
1/2 C. limeade concentrate
2 T. sugar
2 cans lemon-lime soda, chilled
1-2 C. crushed ice
Recipe
In a mixing bowl blend sherbet, limeade and sugar.
Stir in soda and ice.
Pour into glasses and garnish, if desired, with lemon or lime slices on glass rims