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    Molasses Rum Toddy


    Source of Recipe


    Internet

    List of Ingredients




    1 18-oz. can unsweetened pineapple juice
    1/4 cup molasses
    3/4 cup dark rum
    Juice of 1 lime, or lemon

    Recipe



    Pour pineapple juice into a saucepan; blend in molasses.
    Stir in rum & lime juice.
    Heat to serving temperature.
    Pour into mugs.
    Add a cinnamon stick to each serving.
    Serves 4 to 6

 

 

 


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