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Slush Punch




Source of Recipe


Internet


List of Ingredients




6 pks. unsweetened Punch Kool-Aid
6 qts. water
3 large cans of Pineapple Juice
6 cups of sugar
Ginger Ale or 7-up

Recipe



In Large Bowl mix Kool-aid powder, water, pineapple juice, and sugar until dissolved.
Place this mixture in one gallon ziploc bags and freeze at least 24 hrs.
When ready to use, thaw partially, put in punch bowl, add ginger ale or 7-up
Serves approximately 60

Note: I mix 2 pks. of Kool-aid, 2 qts. of water, 1 can of pineapple juice and 2 cups of sugar at a time, much easier, than trying to do the whole batch at once.**