Stanley Cup Champagne Punch
Source of Recipe
internet
List of Ingredients
12 servings
1/2 c Superfine Granulated Sugar
1 c Grand Marnier liqueur
2 pk (10 oz) Frozen Peaches
1 Bottle Chilled Dry White Wine
2 Bottles Chilled Champagne
Combine sugar and Grand Marnier in a punch bowl; stir until sugar
dissolves. Place peach slices in punch bowl; pour in wine and champagne,
stirring until peaches separate. Serve in glasses with a peach slice in
each.
Recipe