The Rhinebeck Thirst Quencher
Source of Recipe
Internet
List of Ingredients
1 cup orange juice
1 cup unsweetened pineapple juice
1/4 cup lemon juice
1/4 cup Maraschino cherry juice
1 cup dry Ginger Ale
2 tablespoons honey
1 pint vanilla ice cream
2 tablespoons sliced Maraschino cherriesRecipe
Mix fruit juices and Ginger Ale; add honey; mix well. Chill thoroughly. Add ice cream; stir until blended. Serve in glasses topped with cherry slices. Makes 11/2 quarts.