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Cheese and Garlic Drop Biscuits




Source of Recipe


Internet


List of Ingredients




1 cup flour
1/4 tsp. salt
2 tsp. baking powder
1/4 tsp. cream of tartar
1 Tbsp sugar
1/8 - 1/4 tsp. garlic powder
1/4 cup vegetable shortening
1/2 cup milk
1/4 cup shredded cheddar cheese
Topping:
2 Tbsp melted butter
1/8 tsp. garlic powder

Recipe



Combine flour, salt, baking powder, cream of tartar, sugar and garlic
powder in a mixing bowl. Cut in shortening using a pastry blender. Mix
milk and then cheese into mixture with a wooden spoon. Drop by large
spoonfuls onto greased baking sheet. Bake at 425 F for 10-12 minutes. Mix
melted butter and garlic powder together and brush on warm biscuits as
soon as you remove them from the oven.