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Recipe Categories:

    Digestive Biscuits


    Source of Recipe


    internet

    List of Ingredients




    1 c Butter
    4 c Whole wheat flour
    1 c Dark brown sugar
    1 ts Baking soda
    1 ts Cream of tartar
    1 Egg, lightly beaten
    1/2 c hot water

    Recipe



    Preheat oven to 350 degrees F.

    Cut butter into flour until mixture resembles coarse meal.

    Add sugar, baking soda, cream of tartar, egg, and enough water to make dough into pastry-type consistency.

    Roll dough out on a floured surface until very thin

    Cut into whatever sizes and shapes you prefer.

    Bake on ungreased cookie sheets about 15 minutes or until golden brown.

    Cool crackers on wire rack.


 

 

 


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