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    Marmalade Biscuits


    Source of Recipe


    Internet

    List of Ingredients




    1/2 cup orange marmalade
    2 cups Bisquick baking mix
    2 tbsp. soft butter
    1/2 c. cold water

    Recipe



    Preheat oven to 425 degrees. Mix marmalade and butter;
    spread in a 8x8x2 baking pan. In another bowl stir baking mix and water to a soft-dough. Gently form dough into a ball on a floured board. Knead five times. Roll into an 8 inch square, place on top of marmalade butter mixture in pan.

    Bake 15 to 20 minutes. Invert pan on serving plate.
    Break up into biscuits as you move them to a platter.
    Serve warm.

 

 

 


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