Pistachio Nut Bread
Source of Recipe
Internet
List of Ingredients
1 package of yellow cake mix
1/4 cup of water
4 eggs
1/4 cup of oil
1 package of pistachio instant pudding
1 cup of sour cream
1 teaspoon of cinnamon
1 cup of brown sugar
1/2 cup of nuts, chopped
Mix first 6 ingredients. Pour 1/2 of mixture into 2 greased and floured loaf pans. Mix together cinnamon, brown sugar, and nuts. Sprinkle 1/2 of brown sugar mixture into batter and swirl with a knife being careful not to touch sides or bottom. Pour remaining batter over the first layer. Sprinkle with other half of brown sugar mix and swirl again. Bake at 350�F. for 50 minutes or until toothpick comes out clean.
Recipe
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