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Spiral Breadsticks




Source of Recipe


Internet


List of Ingredients




16 Rolls

1 pk 8 refrigerated breadsticks
8 12" metal skewers
2 ts Milk
1/2 ts Sesame seed


Recipe



Unwind dough to from strips. Cut 4 of the strips in half crosswise: tie
into knots. Place on a greased baking sheet. Cut remaining 4
dough strips in half lengthwise. Grease skewers. Roll one strip
around each skewer, stretching dough slightly and leaving about
1/4 inch of space between dough twists. Place on the greased
baking sheet, tucking ends of dough under to secure. Brush all
rolls with milk: sprinkle with sesame seeds. Bake in a 325F degree
oven for 15 to 20 minutes or until golden. Transfer to wire rack.
Serve warm.