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Unleavened Bread




Source of Recipe


Internet


List of Ingredients




3 3/4 cup of whole wheat flour
1 1/4 cup of white flour
2 teaspoons of baking powder
2 teaspoons of salt
3/4 cup of honey
1 1/2 to 1 3/4 cup of water
2 tablespoons of oil

Combine all ingredients, taking care not to over-mix as dough may get too hard (use a little more liquid to keep it soft). Divide dough into 8 large or 12 small balls. Roll out each to desired thin patty. Arrange on oiled cookie sheet and bake 15 minutes at 350ºF. Remove from oven. Brush with oil and return to oven for 10 more minutes. Remove from oven. Baste with butter and serve hot. Can be stored in freezer and baked later.


Recipe