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Colonial Popovers




Source of Recipe


Internet


List of Ingredients




1.5 tablespoons Extra Virgin Olive Oil, plus some for oiling the pan
3 eggs
1 cup low-fat milk
1 cup unbleached, all-purpose flour
1 teaspoon light brown sugar
0.25 teaspoon salt


Recipe



Preheat oven to 400 degrees. Lightly grease with olive oil 10-12 muffin cups. Blend all ingredients in a food processor. Ladle batter into each muffin cup, filling each cup only half way. Bake for about 35 minutes, until popovers are browned and firm. Serve warm.

Makes 10-12 popovers.