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    Dilly-Of-An-Onion Bread


    Source of Recipe


    Internet

    List of Ingredients




    3-1/2 Cups Bread flour
    1 Cup Water
    1/2 Cup Chopped onion
    3 Tablespoons Sugar
    1 Tablespoon Dried dill
    2 Tablespoons Vegetable oil
    2 Teaspoons Salt
    2 Teaspoons Paprika
    1 Package Dry yeast

    Recipe



    Follow manufacturer's instructions for placing ingredients into bread pan; select bake cycle, and start machine. Yield: 1 (1-3/4-pound) loaf, 14 servings.

 

 

 


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