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    Apricot-Pork Sausage


    Source of Recipe


    Internet

    List of Ingredients




    /4 lb ground pork
    1/2 cup dry bread crumbs
    1/4 cup dried apricots, finely chopped
    1 tsp soy sauce
    1/2 tsp five-spice powder
    1/4 tsp garlic powder
    1 large egg


    Heat oven to 350°. Mix all ingredients. Shape mix into 20 balls. Place in ungreased 13"x9"x2" pan. Bake uncovered about 20 minutes or until no longer pint ink in center; drain well.

    Spicy Apricot Glaze

    1/2 cup apricot preserves 1/3 cup sweet-and-sour sauce 1/4 Tbsp five-spice powder Mix together in small saucepan. Heat and pour over sausage.

    Recipe




 

 

 


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