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    Breakfast Cheese & Sausage Casserole


    Source of Recipe


    Internet

    List of Ingredients




    8 white bread slices, cut into cubes
    1 pound pork sausage, crumbled and cooked
    1-1/2 cups cheddar cheese, grated
    10 large eggs
    2 cups milk (do not use lowfat or nonfat)
    2 teaspoons dry mustard
    1 teaspoon salt
    pepper to taste

    Preheat the oven to 350 degrees. Grease a 9x13-inch glass baking dish.
    Place bread in prepared dish. Top with sausage and cheese. Beat together eggs
    and next three ingredients. Season with pepper. Pour over sausage mixture.
    Bake casserole until puffed and center is set, about 50 minutes. Cut into squares.

    Note: Can be prepared 1 day ahead. Chill

    Recipe




 

 

 


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