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Breakfast Sausage with Mustard Sauce




Source of Recipe


Internet


List of Ingredients




your favorite breakfast sausage links
1 cup of water
1 teaspoon of cornstarch
1-2 tablespoons of your favorite mustard
1 beef boullion cube

1. Fry breakfast sausage links, remove the sausage and reserve. Skim the grease
from the pan.

2. Separately blend the water and the corn starch.

3. Add the mixture into the pan and thicken. Add the mustard and the beef
boullion cube. Dissolve the boullion cube and stir.

4. Return the sausage to the pan and re-heat.



Recipe