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    Impossible Breakfast Pie


    Source of Recipe


    Internet

    List of Ingredients




    1 lb. bulk pork sausage (I prefer hot/spicy)
    2 cups milk
    1 cup shredded cheddar cheese
    1 cup Bisquick
    6 eggs
    1 tsp. dry mustard
    1/2 tsp. oregano leaves

    Recipe



    Brown and drain sausage.

    Mix sausage with remaining ingredients and pour into a 2 quart casserole (or double it and use a 13x9-inch baking dish). Cover and refrigerate overnight.

    Preheat oven to 350 degrees F.

    Bake uncovered for about 1 hour or until a knife inserted in the center comes out clean.

 

 

 


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