Email to Bones      

Recipe Categories: billk54's HOME PAGEAPPETIZERS Appetizers_2 BBQ BEVERAGES Beverages_2 Biscuits BREAD Bread_2 Bread_3 BREAKFAST Breakfast_2 Breakfast_Fruit CAKESandPIES Cakes_Pies_4 Cakes_Pies_6 Cakes__Pies_2 Cakes__Pies_3 Cake_Pies_5 CANDY CASSEROLES Casseroles_2 Chicken Chicken_2 Chicken_Wings Chinese Christmas Christmas_2 COOKIES Cookies_2 Cookies_3 CookingTerms Cooking_Tips Cookout CROCKPOT Crockpot_2 DESSERTS Desserts_2 Desserts_3 DIABETIC Dips Doughnuts EasterBread EGGS ETHNIC FISHandSEAFOOD FoodSubstitutes FROSTINGS Gelato Gifts_in_a_Jar Italian Italian_2 JAMSandJELLIES LOWFAT Magic_Bullet_Recipes MARINADES Measurements MEATS Meats_2 Misc Pampered_Chef_Recipes PASTA PASTASALAD PASTRIES Pastry_Crusts Pickles PIZZA Potatoes POULTRY RICE SALADandDRESSING Salads_Dressings_2 SANDWICHES SAUCES Seasining SNACKS SOUPSandSTEWS Spreads Stuffing Trifle VEGETABLES

Orange Raisin Bubble Ring




Source of Recipe


Internet


List of Ingredients




1 package yeast
1/4 cup warm water
1/4 cup butter -- melted
1 teaspoon grated orange peel
Juice of one orange
1/4 cup sugar
1 1/2 teaspoons salt
1 egg -- beaten
3 1/2 cups flour
1 cup seadless raisins

Orange Sugar
1 tablespoon grated orange peel
1/2 cup sugar
2 tablespoons butter -- melted

Recipe



Add yeast to warm water until dissolved. Melt 1/4 cup butter; add peel
and juice and heat to lukewarm. Add sugar, salt and egg. Combine with
yeast. Add about half the flour and beat until smooth. Gradually blend
in remaining flour. Stir in raisins. Turn out onto floured board and
knead lightly about 1 minute, just until dough is smooth. Place in bowl,
brush top with melted butter. Cover closely and let rise in warm place
about 1 to 1 1/2 hours until double in size. Punch down, shape into 24
to 30 small balls. Melt 2 tablespoons butter. Dip balls in melted
butter, then roll in orange sugar and arrange in layers in greased 9"
tube pan. Let rise about 3/4 to 1 hour, until doubled. Bake at 350 F
about 1 hour, until golden. Serve warm.