Sour Cream Breakfast Cake
Source of Recipe
Internet
List of Ingredients
1/2 cup butter or margarine
1 cup sugar
1 cup sour cream
2 eggs
1 tsp. baking powder
1 tsp. baking soda
2 cups all-purpose flour
1 tsp. vanilla extract
Topping:
1/2 cup brown sugar
1 tsp. cinnamon
1/4 cup chopped nuts
Recipe
Preheat oven to 350�. Grease and flour a bundt pan.
Cream first 4 ingredients well. Add baking powder, soda, flour, and vanilla extract. Combine thoroughly.
Pour half of the batter into a greased bundt pan. Combine the topping ingredients and sprinkle half over the batter in the pan. Pour on remaining batter and the rest of the topping.
Bake at 350� for 45 minutes. Cool in pan for 10 minutes
|
|