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    Sour Cream Breakfast Cake


    Source of Recipe


    Internet

    List of Ingredients




    1/2 cup butter or margarine
    1 cup sugar
    1 cup sour cream
    2 eggs
    1 tsp. baking powder
    1 tsp. baking soda
    2 cups all-purpose flour
    1 tsp. vanilla extract

    Topping:
    1/2 cup brown sugar
    1 tsp. cinnamon
    1/4 cup chopped nuts

    Recipe



    Preheat oven to 350�. Grease and flour a bundt pan.

    Cream first 4 ingredients well. Add baking powder, soda, flour, and vanilla extract. Combine thoroughly.

    Pour half of the batter into a greased bundt pan. Combine the topping ingredients and sprinkle half over the batter in the pan. Pour on remaining batter and the rest of the topping.

    Bake at 350� for 45 minutes. Cool in pan for 10 minutes

 

 

 


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