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Sour Cream Waffles




Source of Recipe


Internet


List of Ingredients




1 cup all-purpose flour, sifted 5 times
1 teaspoon baking powder
1/8 teaspoon salt
1 1/2 teaspoon sugar
1 teaspoon baking soda
3 eggs, sparated
2 cups sour cream
3 tablespoons butter, melted




Recipe



Spray waffle iron with vegetable cooking spray and heat on high.

Sift flour, baking powder, slat, sugar and baking soda together.

In a medium bowl, beat egg yolks thoroughly and add sour cream and melted butter.

Stir yolk mixture into dry ingredients as quickly as possible.

In a medium bowl beat egg whites until stiff peaks form.

Fold egg whites lightly and carefully into batter.

Put about ? to 1 cup of batter into waffle iron.

Bake 2 1/2 to 3 minutes (depends on waffle iron)

Serve garnished as desired.

These waffles will melt in your mouth.