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    Sweet Potato/Pecan Buttermilk Pancakes


    Source of Recipe


    Internet

    List of Ingredients




    2 cups all-purpose flour
    1/2 teaspoon salt
    1-1/2 teaspoons baking soda
    1 teaspoon sugar
    2 Tablespoons melted butter
    2 cups buttermilk
    1/4 cup chopped pecans
    1 cup mashed cooked sweet potatoes
    1 teaspoon nutmeg
    2 teaspoons cinnamon
    2 (or 3) egg yolks (reserve whites)

    Mix together all ingredients. Fold in 2 or 3 egg whites, well beaten. DO NOT over mix; let it be "lumpy". Fry in medium hot iron skillet in small amount of butter or light oil until golden brown.

    Recipe
 

 

 

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