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    Chocolate Chip Cherry Pie


    Source of Recipe


    Internet

    List of Ingredients




    1 can (21 oz.) cherry pie filling
    1 tablespoon cornstarch
    1 extra serving-size packaged graham cracker crumb crust (9 oz.)
    1 package (8 oz.) cream cheese, softened
    1/4 cup sugar
    2 eggs
    1/2 teaspoon almond extract
    1/2 teaspoon vanilla extract
    1/2 cup Semi-Sweet Chocolate Chips

    Recipe



    Heat oven to 350°F. Stir together pie filling and cornstarch in medium bowl until blended; pour into crust. Beat cream cheese, sugar, eggs and extracts; pour evenly over pie filling. Sprinkle chocolate chips evenly over top.

    Bake 35 to 40 minutes or until almost set in center. Cool completely on wire rack

 

 

 

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