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Chocolate Chip Cookie Dough Cheesecake




Source of Recipe


Internet


List of Ingredients




CRUST:
1 cup graham cracker crumbs
3 tablespoons sugar
1/4 cup butter or margarine -- melted

CHEESECAKE:
24 ounces cream cheese -- softened
3/4 cup sugar
1 teaspoon vanilla extract
3 eggs
1 cup chocolate chip cookie dough -- * see note

Combine crumbs, sugar, and margarine; press onto bottom of 9-inch
springform pan. Bake at 350 F, 10 minutes.
Combine cream cheese, sugar and vanilla, mixing at medium speed on
electric mixer until well blended. Add eggs, one at a time, mixing well
after each addition. Drop 2/3 cup of the cookie dough by level
teaspoonfuls into cheesecake batter; fold gently. Pour into crust. Dot
with level teaspoonfuls of remaining 1/3 cup cookie dough. Bake at 450 F.
for 10 minutes. Reduce oven temperature to 250 F; continue baking for
30-40 minutes. Loosen cake from rim of pan. Chill.


Recipe