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Fudge Ecstasies




Source of Recipe


Internet


List of Ingredients




12 oz semisweet chocolate chips, divided
2 squares (1 oz each) unsweetened chocolate
2 TBL butter
1/4 cup flour
1/4 tsp baking powder
Pinch of salt
2 eggs
2/3 cup sugar
1 tsp vanilla
1 cup chopped nuts

Recipe



In a medium saucepan, heat 1 cup of the chocolate chips, the unsweetened chocolate & the butter until melted, stirring constantly. Pour into a large bowl & set aside to cool slightly.

In a separate bowl, mix the flour, baking powder & salt. Add the eggs, sugar & vanilla to the cooled chocolate mixture & beat well. Add the flour mixture & beat thoroughly. Stir in the remaining chocolate bits & the nuts.

Drop the batter by teaspoonfuls onto lightly greased cookie sheets. Bake in a preheated 350° oven for 8-10 minutes or unti the edges are firm & the surface is dull & cracked. Cool for 1 minute before removing from the sheets. Place on wire racks to cool thoroughly.~~