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Hard Fudge




Source of Recipe


Internet


List of Ingredients




1 cup Butter
1 can Evaporated Milk
5 cups of Sugar


Recipe



Bring to a rolling boil. Boil for exactly 8 minutes. Remove from heat.

Add in 2 cups miniature marshmallows and 12 ounces of semi-sweet chocolate chips. Then dump into a jellyroll pan.

It usually is hardening as I'm pouring it and it is a harder fudge rather than the soft stuff that we all dislike.