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    Quick Coffee Fudge


    Source of Recipe


    Internet

    List of Ingredients




    1 pound confectioners' sugar
    1/2 cup cocoa
    1/4 tsp. salt
    6 tbsp. butter, cut into six pieces
    1/4 cup strong, brewed Coffee (use 1 1/2 tbsp. per serving)
    2 tsp. vanilla
    1 cup chopped pecans

    Stir together sugar, cocoa and salt in a heavy saucepan. Add butter and coffee. Heat over low flame, stirring until butter is melted and mixture is smooth. Stir in vanilla and nuts. Spread into a buttered 8" x 8" pan. Chill until set and cut into small squares.

    Makes 36 pieces.

    Recipe




 

 

 


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