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Four-Pasta Beef Bake




Source of Recipe


Internet


List of Ingredients




4 cups uncooked pasta (four different shapes)
1 pound ground beef
1 medium green pepper, chopped
1 medium onion, chopped
1 cup sliced fresh mushrooms
2 jars (26 ounces each) meatless spaghetti sauce
1 egg, lightly beaten
2 cups (16 ounces) shredded mozzarella cheese


Recipe



Cook pasta according to package directions.
Meanwhile, in a large skillet, cook beef, green peppers, onions and mushrooms over medium heat until meat is no longer pink, drain.

Drain pasta and place in a large bowl, stirring in beef mixture, one jar of spaghetti sauce and an egg. Transfer to a greased 13-inch x 9-inch x 2-inch baking dish.
Top with remaining sauce; sprinkle with cheese. Bake, uncovered, at 350 degrees for 25-30 minutes or until heated through.
Yield 8 to 10 servings.