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Hot-Crossed Tuna Casserole




Source of Recipe


Internet


List of Ingredients




2 cans tuna, drained
1 pkg. frozen peas
1 c. grated cheese
1 c. chopped celery
1/4 c. chopped onion
1/4 tsp. salt
1/8 tsp. pepper
1 c. mayonnaise
1 pkg. crescent rolls
sesame seed

Recipe



Mix together all the ingredients except the mayonnaise, rolls and sesame seed. Put into 10 x 6-inch dish. Cut dinner rolls into strips and cross over top of casserole. Brush with the mayonnaise and sprinkle with sesame seed. Bake at 350º for 35 to 40 minutes. Serve with Cool Cucumber Sauce.