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    Grandma Bogey's Cinnamon Cookies


    Source of Recipe


    Buddy Cookbook

    List of Ingredients




    2 cups sugar
    2 sticks butter (softened)
    2 eggs
    2 tsp vanilla
    1 tsp lemon zest
    3 cups All Purpose flour
    ½ tsp salt
    2 tsp baking powder
    1 cup pecans (chopped)
    3 Tbsp ground cinnamon

    Instructions:
    Preheat oven to 375 degrees F. Beat the butter and sugar together until creamy. Add eggs one at a time. Add vanilla and lemon zest. In a separate bowl combine flour, salt and baking powder. Add to butter mixture and blend well.

    In a small bowl, combine 1 cup chopped pecans and 3 Tbsp cinnamon. Roll dough into 1 tsp size balls. Then roll in the cinnamon pecan mixture. Bake at 375 for 10 minutes.

    Yield: 4 dozen cookies

    Recipe




 

 

 


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