Hungarian Peach Bars
Source of Recipe
Internet
List of Ingredients
1 can Pillsbury Crescent Rolls
1 cup pecans
3/4 cup sugar
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1 to 1 1/2 cups peach preserves
Topping:
1/2 cup all-purpose flour
1/2 cup brown sugar
1/2 cup coconut
1/4 cup pecans
1/4 cup butter Recipe
Heat oven to 375 degrees.
Unroll dough into the rectangles and spread in ungreased 13x9 inch pan; press over bottom.
In medium bowl combine nuts (1 cup), sugar, cinnamon, and nutmeg. Sprinkle over crust.
Spread preserves over this.
Lightly spoon flour mixture (which has been well mixed) onto top of preserves.
Bake at 375 degrees (350 for glass) for 30 minutes or until brown.
Cool completely, cut into squares.
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