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Island Cookies
Source of Recipe
Internet
List of Ingredients
1 2/3 cups all-purpose flour
3/4 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
3/4 cup (1 1/2 sticks) butter or margarine, softened
3/4 cup packed brown sugar
1/3 cup granulated sugar
1 teaspoon vanilla extract
1 large egg
1 3/4 cups (12-ounce package) Chocolate Chips
1 cup flaked coconut, toasted if desired
3/4 cup macadamia nuts or walnuts, chopped
Recipe
Combine flour, baking powder, baking soda and salt in small bowl. Beat butter, brown sugar, granulated sugar and vanilla extract in large mixer bowl until creamy. Beat in egg. Gradually beat in flour mixture. Stir in morsels, coconut and nuts. Drop by slightly rounded tablespoon onto ungreased baking sheets.
Bake in preheated 375° F oven for 8 to 11 minutes or until edges are lightly browned. Let stand for 2 minutes; remove to wire racks to cool completely. Makes about 3 dozen cookies.
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