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    M&M Super Snack Bars


    Source of Recipe


    Internet

    List of Ingredients




    3/4 cup Cup Granulated Sugar
    3/4 cup Packed Brown Sugar
    3/4 cup Margarine or Butter Softened
    1 teaspoon Vanilla
    2 Eggs
    2 cups All-Purpose flour
    1 cup Corn Flakes Slightly Crushed
    1 cup Chopped Pecans
    2/3 cup Whole M&M Plain Choc. Candies
    3/4 cup Quick-Cooking Oats
    1 teaspoon Baking Soda
    1/2 teaspoon Baking Powder
    1/2 teaspoon Salt
    1/3 cup Whole M&M Plain Choc. Candies

    Recipe



    Heat oven to 350F. Mix sugars, margarine, vanilla and eggs in large bowl until well blended. Stir in flour, cereal, 3/4 cup of the pecans, 2/3 cup candies, the oats, baking soda, baking powder and salt. Spread in ungreased rectangular pan, 13x9x2 inches. Sprinkle remaining pecans and 1/3 cup candies. Bake until golden brown, 35 to 40 minutes, cool. Cut into 2 x 1 1/4 inch bars. High Altitude Directions (3500 to 6500) feet: Heat oven to 375F. Decrease granulated sugar to 2/3 cup and brown sugar to 2/3 cup. Bake 30 to 35 minutes.
 

 

 

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