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Pecan Pie Cookies




Source of Recipe


Interent


List of Ingredients




1 c Oleo
1/2 c Sugar
1/2 c Dark corn syrup
2 1/2 c Flour
2 Eggs, separated
-----filling:-----
1/2 c Powdered sugar
1/4 c Oleo
3 tb Dark corn syrup
1/2 c Chopped pecans



Recipe



Stir oleo and sugar on low speed. Add syrup and egg yolks, beat. Stir in flour gradually. Chill several hours. Beat egg whites slightly. Using 1 tablespoon of dough for each cookie roll into balls. Brush lightly with egg whites. Bake on greased cookie sheet, 375 degrees for 5 minutes, remove from oven. Roll 1/2 teaspoon of filling into ball and firmly press into center of each cookie. Return to oven and bake 5 minutes. Cool 5 minutes and remove to rack. Makes 48.