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Penny Wafers




Source of Recipe


Internet


List of Ingredients




2 T currants or raisins
1 T hot water
2 tsp rum extract
1/4 c. (1/2 stick)butter or margarine
1/4 c sugar
1 egg
1/3 c all purpose flour


Recipe



Combine raisins, water, and rum extract in small bowl; let stand about 1 hour to blend flavors. Heat butter until soft in medium bowl with electric mixer at high speed; beat in sugar, then egg, beating until fluffy; stir in flour and raisin mixture. Drop batter by tsp, about 1 1/2" apart, on well greased cookie sheet. Bake in hot oven (425F) 5 minutes, or until edges are golden. Remove to racks to cool.

Makes 5 dozen.