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Pineapple-Graham Cracker Bars




Source of Recipe


Internet


List of Ingredients




1/4 cup margarine
1/2 cup packed light brown sugar
1 large egg
1/2 cup all-purpose flour
1/2 cup graham cracker crumbs
1/2 cup black walnuts -- chopped
1 cup crushed pineapple -- drained



Recipe



Place softened margarine and brown sugar in a bowl and, using hand mixer or wooden spoon, cream mixture until light and fluffy. Beat in the egg. Stir in sifted flour, crumbs, well-drained pineapple and nuts. Pour into a lightly greased 8 x 8 x 2-inch pan. Bake in preheated 350-degree oven 30-35 minutes or until brown and surface feels firm to the touch. Let cool completely in pan, then cut into 20 bars.