Email to Bones      

Recipe Categories: billk54's HOME PAGEAPPETIZERS Appetizers_2 BBQ BEVERAGES Beverages_2 Biscuits BREAD Bread_2 Bread_3 BREAKFAST Breakfast_2 Breakfast_Fruit CAKESandPIES Cakes_Pies_4 Cakes_Pies_6 Cakes__Pies_2 Cakes__Pies_3 Cake_Pies_5 CANDY CASSEROLES Casseroles_2 Chicken Chicken_2 Chicken_Wings Chinese Christmas Christmas_2 COOKIES Cookies_2 Cookies_3 CookingTerms Cooking_Tips Cookout CROCKPOT Crockpot_2 DESSERTS Desserts_2 Desserts_3 DIABETIC Dips Doughnuts EasterBread EGGS ETHNIC FISHandSEAFOOD FoodSubstitutes FROSTINGS Gelato Gifts_in_a_Jar Italian Italian_2 JAMSandJELLIES LOWFAT Magic_Bullet_Recipes MARINADES Measurements MEATS Meats_2 Misc Pampered_Chef_Recipes PASTA PASTASALAD PASTRIES Pastry_Crusts Pickles PIZZA Potatoes POULTRY RICE SALADandDRESSING Salads_Dressings_2 SANDWICHES SAUCES Seasining SNACKS SOUPSandSTEWS Spreads Stuffing Trifle VEGETABLES

Beef Stroganoff




Source of Recipe


Internet


List of Ingredients




2 pounds ground beef
2 medium onions, chopped
2 to 3 cloves garlic, chopped
1 4 ounce jar sliced mushrooms, drained
3 tablespoons tomato paste
2 1/2 teaspoons salt
1/4 teaspoon pepper
1 cup beef broth
1 1/2 cups sour cream combined with 4 tablespoons flour

Saute ground beef, onions and garlic. Drain. Place in crockpot. Add remaining ingredients except sour cream/flour mixture. Cook on low 6 to 8 hours. One hour before serving add the sour cream and flour, stirring gently. Serve over hot buttered noodles. Use sour cream or grated cheese as garnish. Enjoy with a warm loaf of bread.


Recipe