Chili Meatloaf
Source of Recipe
Internet
List of Ingredients
2 pounds ground turkey or lean ground beef
1 cup chopped onion
2/3 cup Italian style seasoned bread crumbs
1/2 cup chopped green bell pepper
1/2 cup chili sauce
4 cloves garlic, minced
2 eggs, slightly beaten
2 tablespoons Dijon mustard
1 teaspoon salt
1/2 teaspoon Italian seasoning
14 teaspoon black pepper
salsa for topping
In a large bowl, mix all ingredients except salsa. Shape into a round loaf and place on foil strips in the crockpot. Cover and cook on low for about 5 to 6 hours or until juices run clear. Remove from slow cooker and top with salsa, if desired. Serves 6 to 8.
Tear off 3 or 4 pieces of aluminum foil about 12 to 18 inches long, depending on size of crockpot. Fold to 3 or 4 inch width and place criss crossing in the crockpot. These will make the meatloaf easier to lift the loaf out.
Recipe
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