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    Ground Beef, Rice and Cabbage Hot Pot


    Source of Recipe


    Internet

    List of Ingredients




    1 lb. ground beef
    1 cup finely chopped onion
    2 garlic cloves, minced
    6 cups chicken broth
    1/2 cup ketchup
    3 cups finely chopped or shredded cabbage
    1 cup long-grain white rice
    1 1/2 cups frozen corn kernels
    2 carrots, peeled and sliced
    2 tsp. dried thyme
    1 bay leaf
    1/4 tsp. black pepper
    Salt to taste

    Recipe



    In large skillet, brown ground beef and onion, till meat is brown and
    onion is tender, stirring frequently. Drain. Transfer meat mixture
    to crockpot. Add all remaining ingredients. Stir to mix well. Cover
    and cook on LOW setting 5 1/2 to 6 hours. Remove bay leaf before serving.

 

 

 


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