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Ham and Bean Soup




Source of Recipe


Internet


List of Ingredients




1 pound 15 bean soup package
large ham bone
approximately 2 1/2 to 3 cups diced ham
1 medium onion, chopped
2 teaspoons garlic powder
1 teaspoon dry mustard
1 bay leaf
pepper to taste
1 16 ounce can stewed tomatoes, diced
2 quarts water

Soak beans overnight, wash, drain. Add all above ingredients into crockpot. Start on high and leave at that temperature until beans are well done. NOTE: 15 bean soup can be substituted by navy beans, lima beans or lentils. Do not use the included ham seasoning package.


Recipe