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Low Carb Moussaka




Source of Recipe


Internet


List of Ingredients




1 lb. ground beef
1 large eggplant, peeled
1 (14 1/2 oz. ) can diced tomatoes
1 onion, sliced
5 cloves garlic
1 green bell pepper, sliced
1 (8 oz. ) can tomato sauce
1 tsp. black pepper
4 oz. garlic and herb feta cheese


Recipe



Brown ground beef over medium-high heat; drain and set aside.
Peel and slice eggplant and place in slow cooker.

Add ground beef and all other ingredients except cheese. Cook on low for 6-8 hours. Spoon servings onto plates and sprinkle with flavored feta cheese.

Serves 4-6.