Marmalade Curried Chicken
Source of Recipe
Internet
List of Ingredients
4 to 6 boneless, skinless chicken breasts
3/4 cup orange marmalade or peach preserves
1/4 cup water
1 tsp curry powder (or to taste)
1/8 tsp cayenne pepper
salt and pepper (to taste)
hot cooked rice (to serve)
Recipe
Combine all ingredients in the slow cooker.
Cover and cook on Low for 5-7 hours.
Serve over hot rice.